Coconut Butter Chicken with Brown Rice Pilaf

Cals 521 P: 41g C: 46g F: 19g

Butter chicken is full of authentic Indian flavours. Buttery coconut curry sauce is mild in spice but big in flavour! Marinated in a blend of spices & yogurt. Brown rice and sweet green peas, topped with flaked almonds & toasted coconut. 

INGREDIENTS: Contains: Dairy, (Milk), Tree Nuts (Nuts)

Chicken Tenderloin (30.5%), Brown Rice (29.39%), Onion (11.09%), Coconut Milk (8.32%), (Stabilisers (E415, (E412, E407), Peas (5.54%), Yogurt (2.77%) (contains Milk), Coconut Flakes (1.39%), Flaked Almonds (1.39%) (contains Tree Nuts), Garlic (1.39%), Brown Sugar (1.39%), Ginger (1.11%), Tomato Paste (1.11%), Corn Flour (1.11%), Parsley (0.83%), Ghee Butter (0.27%) (contains Dairy), Coconut Oil, Olive Oil (0.27%), Turmeric (0.12%), Cumin Powder (0.11%), Garam Masala (0.11%), Cinnamon (0.10%), Chilli Powder (0.03%), Sea Salt, Pepper.